Wild Bergamot
Monarda fistulosa
mikwayos-waskway(Cree)
Wild Bergamot fills the Alberta parkland with its spicy-sweet fragrance from July through August — a magnet for bees, butterflies, and hummingbirds. Used by Plains peoples for centuries as a food seasoning, tea, and medicine for colds, fevers, and digestive ailments. The essential oil contains thymol, the same compound found in thyme. Leaves rubbed between fingers release a strong oregano-like scent.
Quick Facts
Distribution
Parkland, Southern AB, Zone 3
Light
Full sun, dry-moist
Bloom Time
July–Aug
Soil
Well-drained; tolerates a range from dry to average moisture
Water
Moderate; drought-tolerant once established
Growing & Cultivation
Propagation
Seed (surface-sow, light needed, 2–4 weeks germination after 30 days cold stratification) or division of mature clumps every 2–3 years. Stem cuttings taken in early summer also root readily.
Spacing
45–60 cm (good air movement prevents powdery mildew)
Always verify plant identification with multiple sources before consuming any wild plant. This information is for educational purposes only.
